XyRex© is the first company in the fishing industry to offer up to a 20% increase in fish quality therefore maximising the price for the catch.
By reducing the spoilage bacteria that degrade fish quality and improving the performance of the existing fish storage and handling equipment.

Fish contain millions of bacteria that rapidly grow on the fish in the compact storage areas onboard. The bacteria quickly spoil the fish reducing their ultimate value, this problem can be dramatically reduced if they are stored and handled within the optimum temperature controlled environment. XyRex© makes the storage system work better by killing the bacteria that would normally be left to spoil the fish.

When XyRex© is added to the Recirculating Seawater Tanks, the bacteria, which always exist in seawater and throughout the recirculation system, are killed on contact. As the fish enter the tanks, they bring large amounts of bacteria with them. XyRex© then goes to work killing the new bacteria level, keeping the fish fresher.

Once the bacteria have been removed, there is still a level of XyRex© left in the Recirculating Seawater. This will remain there until the bacteria increases again from reactions inside the fish and the XyRex© goes back to work killing this new bacteria level.

The bacteria kill will continue until there is no XyRex© left in the Recirculating Seawater. XyRex© has been designed to last for the course of a trip. At this point, the fish would then be landed at the processor, at which time more XyRex© would be used in the processing, thereby maintaining the quality As there are no bacteria to spoil the fish, the fish looks good, smells good, tastes good and gets the best price.